Challenges in Clean-Label Reformulation of Ultra-Processed Foods: Balancing Consumer Expectations, Functionality, and Safety

Authors

Shraddha Srivastava, Akash Deep Shukla, Sweta Rai, Preethi Ramachandran, Sabbu Sangeeta, Ayushi Tiwari, Aayushi Mishra, Paras Joshi, and Revant Prakash